Cappuccino Buttercream Frosting (5-Minute Recipe)

This cappuccino buttercream frosting is so fluffy and creamy. It is very simple and easy to prepare. You will get a delicious, coffee-flavored frosting that you can use to spoon or pipe your favorite desserts. Here is the recipe:

Servings 1 1/2 cups


  • 16-oz. (1 package) instant mocha cappuccino mix
  • 1/2 cup butter, softened
  • 1/4 cup hot milk
  • ½ teaspoon vanilla extract
  • 16-oz. powdered sugar

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  • In a small cup, pour hot milk and dissolve mocha cappuccino mix. Stir to incorporate and cool completely. Then, pour the mixture into a mixing bowl. Apply softened butter and vanilla extract. Using an electric mixer, at medium speed, beat until well combined.
  • Gradually apply powdered sugar, mixing until smooth and fluffy (apply some more powdered sugar if needed).
  • Frost your favorite cupcakes, cake, or pancakes. Enjoy!


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